Sumatra Mandheling Scores 90 From

That's right, we did it!, if you haven't heard of them, is a major player in coffee. We are so excited to announce that our single origin Sumatra Mandheling has scored a 90 by

 Coffee Review

Sumatra Mandheling

Origin: Mandheling growing region, northern Sumatra, Indonesia

Roast: Medium-Dark

Est. Price: $14.99/12 ounces

Review Date: December 2015

Agtron: 37/45 Aroma: Body: Flavor: Aftertaste: 8

Blind Assessment:

Intensely and sweetly roasty. Baker’s chocolate, scorched cedar, hints of apple and grapefruit in aroma and cup. Lightly syrupy, plump mouthfeel. The finish is drying but richly chocolate-toned.


Coffees from the northern part of the Indonesian island of Sumatra are valued for their complex earth and fruit notes that appear to result largely from unorthodox fruit removal and drying practices called “wet hulling.”

Who Should Drink It: A fine dark roast, scorchy but rich and chocolaty.

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